OUR PEOPLE

Over the years Bread SRSLY has grown from a one-woman-show into an enthusiastic crew of sourdough-loving folks. Our people are dedicated to providing high-quality products and serviceas well as sharing the joy of biting into freshly toasted gluten-free bread with everyone.

  Sadie Scheffer - CEO & Founder

SADIE

Sourdough PRO, CEO & Founder

sadie@breadsrsly.com

Favorite Bread SRSLY Product: Sweet Onion Sourdough

Favorite Toast Topping: Miyoko's vegan butter (plus INNA triple crown blackberry jam, but maybe not with onion bread)

  Corinne Gentile - Sales Manager

KYLIE

ACCOUNT MANAGER

kylie@breadsrsly.com

Favorite Bread SRSLY Product: Seeded Sourdough

Favorite Toast Topping: classic peanut butter and jelly

  Melissa Lopez - Marketing Manager

ERICA

PRODUCTION SUPERVISOR

Favorite Bread SRSLY Product: Sweet Onion Sourdough

Favorite Toast Topping: strawberry jelly

 
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JESSE

FACILITY PROJECT MANAGER

jesse@breadsrsly.com

Favorite Bread SRSLY Product: Sourdough Sandwich Rolls

Favorite Toast Topping: half of a Brokaw Hass avocado with a sprinkle of kosher salt, OR Artisana raw cashew butter with fresh blueberries

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JUAN

ADMIN ASSISTANT

hello@breadsrsly.com

Favorite Bread SRSLY Product: Sourdough Sandwich Rolls

Favorite Sandwich: BLT

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MELISSA

MARKETING & PARTNERSHIPS

melissa@breadsrsly.com

Favorite Bread SRSLY Product: Sourdough Sandwich Rolls

Favorite Toast Topping: Philosopher's Stoneground Sprouted Almond Butter and a drizzle of honey

  Cathleen Albers - Finance & Administrative Manager

CATHLEEN

FINANCE & ADMIN

cathleen@breadsrsly.com

Favorite Bread SRSLY Product: Classic Sourdough Dinner Rolls

Favorite Toast Topping: ube jam