Now you can find us in the freezer.

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the flavors

original sourdough

sliced loaf

cinnamon raisin

sliced loaf

original sourdough

sandwich rolls

ingredients

wild fermented sourdough (water, arrowroot, organic millet flour, organic sorghum flour, organic psyllium husk, salt)*
*based on the original sourdough recipe

Made without

Can't find it at your local store?

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Step One Click below to download and print our product request form.
Step Two Then, drop it off at Customer Service next time you go shopping.
Product Request Form

Our Story

It started with my college crush, a gluten-intolerant San Franciscan. I learned to bake loaves of gluten-free sourdough bread in hopes of winning him over. The loaves were so delicious and plentiful that I founded Bread SRSLY-a company dedicated to sharing nourishing and tasty bread with sensitive eaters. And the boy? He couldn’t resist the charms of my sourdough, built me a bicycle to help me deliver loaves throughout San Francisco, and we’ve been together ever since.
With love + sourdough,

How to enjoy your frozen sourdough

Thaw

Thaw in the fridge overnight.

Toast

Bread SRSLY is best enjoyed toasted!

Top

Salted butter, strawberry jam, sandwich fixings, you name it!

Enjoy!

Enjoy sourdough again!

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Get in Touch
We love our bread and think you will too. If you aren't absolutely delighted by the taste of our sourdough, reach out to hello@breadsrsly.com and we'll gladly give you a refund* on your first order. We're here for you.
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